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What We Offer

....that the grocery store can't.

Hand raised, Hand delivered

We cut out all of the middle stages in the delivery of your food to your family. Your food is raised by us, and goes directly to you. This makes it possible to provide a premium product to your family table. We deliver to your door, or you can come out to the Ranch and visit, and return home with the foods of your choosing.

Limited Production, Unlimited Quality

We produce the best quality meats that we can and that necessarily limits the quantity that we can produce. Our choices are always biased toward excellent quality, never quantity!

Our Beef is Dry Aged Only

This process involves considerable expense, as the beef must be stored near freezing temperatures. Only the higher grades of meat can be dry aged, as the process requires meat with a large, evenly distributed fat content. Because of this, dry-aged beef is seldom available outside of steak restaurants and upscale butcher shops or groceries. The key effect of dry aging is the concentration and saturation of the natural flavour, as well as the tenderisation of the meat texture.

The process changes beef by two means. Firstly, moisture is evaporated from the muscle.  This creates a greater concentration of beef flavour and taste. Secondly, the beef’s natural enzymes break down the connective tissue in the muscle, which leads to more tender beef.

Satisfaction Guaranteed

All of our products come with a money–back guarantee.